top of page

Our Story

A journey of passion, tradition, and culinary excellence

Delilah is a talented and respected culinary figure known for her passion, authenticity, and award-winning recipes. Her famous mac & cheese was crowned best in the nation on The Oprah Winfrey Show and challenged Bobby Flay on Food Network. Though retired, her legacy and family traditions live on through 3 restaurant locations owned and operated by her daughter and son-in-law.

Delilah_edited.jpg
Jason an Delana_edited.jpg

Jason and Delana Reeves co-own Delilah’s Everyday Soul, a quick-serve restaurant rooted in family tradition and Southern cuisine. Before entering the food world, both spent decades in education. Their passion was ignited during the pandemic through live cooking sessions with Delana’s mother, Delilah. In 2021, they opened their first location, serving classics like fried chicken and Oprah-acclaimed mac & cheese. Now, with 3 thriving locations the legacy lives on in every loved filled bite.

bottom of page